Alsace is miles from Mexico with a totally different food culture but Alsace riesling turns out to be a really good match ...

A super-tasty, easy recipe from Ottolenghi’s fabulous new book Ottolenghi Comfort (which you can also find on his YouTube channel if you want to see it being made. If you make the tomato anchovy oil a ...

It’s true that lamb is one of the most wine-friendly of meats, as at home with red Bordeaux and Rioja as it is with the fruitier wines of the new world. But if you’re looking for a spot-on wine ...

If you’re looking for a pairing for dessert it doesn’t necessarily have to be wine. Tea can work just as well and is ...

As with pasta the best wine to pair with gnocchi is more about the sauce rather than the gnocchi itself. You want a different wine if you’re serving it with a creamy sauce than if you’re serving it ...

Although sweet wines like Samos muscat pair well with baklava sometimes you might not have a bottle or have decided you don’t want a further glass of wine and Moroccan mint tea is just as good.

As with pasta the best wine to pair with gnocchi is more about the sauce rather than the gnocchi itself. You want a different wine if you’re serving it with a creamy sauce than if you’re serving it ...

A wonderfully comforting recipe from celebrity chef Romy Gill’s India, her most accessible book yet, which is full of the simple, homely recipes she makes for her family and friends. Romy writes: This ...

Albariño is a well-established pairing for seafood but in fact it was the seasoning rather than the prawns that made this combination sing. I enjoyed it, admittedly, in the idyllic setting of the ...

If you think of the ingredients that show off a great wine mushrooms would have to be near the top of the list. Possessed of the sexy ingredient umami - the intensely savoury taste identified by the ...