The OG meat alternative mycoprotein is set to retake the spotlight in a sector rife with food start-ups bringing to market ...

Food tech industry leaders have turned the table and asked who is responsible for the sluggish pace at which alternative ...

According to Lütkenhaus, packaging makes up around a third of the business’s Scope 3 emissions. Thus, reducing the emissions ...

Ingredients companies Italcandati and CSM Ingredients have joined forces to create Vitalfood, a new entity which will be, ...

The European Commission has backtracked on European Deforestation Regulation (EUDR) implementation with a 12-month extension ...

Vertical farming has come under fire in the past, with opponents blasting its high energy usage and cost. So, will new ...

Ingredients companies Italcandati and CSM Ingredients have merged to become Vitalfood, which will be, according to the ...

Private investor and government backing has sparked a jobs and revenue boom in Europe’s alternative protein market, leading ...

Reduced-fat and fat-free products were once embraced as the healthy option for consumers. So why have they fallen from favour ...

Consumers are shifting towards uncharted food and drink trends territories in 2025, as they straddle health and indulgence and make peace with new origins and ag-tech, including GM.

Plans to extend the ‘not for EU’ labelling across the whole of Great Britain have been dropped after opposition from the food ...

Reducing food waste isn’t just preferable, it’s crucial. So what is the industry doing to tackle the mounting problem and ...