The Flat Rock mom of three and owner of the farm stand home business, Wildflora Cottage Bakery, started selling baked goods and flowers out of her home in early June. Her business came about because ...

this easy recipe will make you a fan of sourdough discard recipes. I love this recipe because it's just so simple. It's a great introduction to using up your sourdough discard. Sourdough discard ...

Fresh bread from a bakery usually tastes way better than the packaged bread you get at the grocery store. We spoke to ...

This Sourdough Brioche Bread is incredibly soft and fluffy with a rich, buttery flavor. It’s perfect for the holidays and ...

If you’ve ever gone through a breadmaking phase, you’ve likely dabbled in creating your own sourdough ... your hand at making sourdough, you’ll first need to make a starter.

If you’ve ever gone through a breadmaking phase, you’ve likely dabbled in creating your own sourdough using either ... If you want to try your hand at making sourdough, you’ll first need to make a ...

All you really need to make sourdough starter is wheat or rye flour and water; the yeast and bacteria floating around your home will do the rest. To make your own sourdough starter, mix a half-cup ...

Yeasts are single-celled organisms in the fungus family. There are more than 1,500 species of them on Earth. While each individual yeast is only one cell, they are surprisingly complex and contain a ...

Getting your starter right truly is one of the key tips to producing good sourdough bread, so make sure you're giving it the necessary TLC — in turn, it will reward you with beautiful ...