No cookie flavor is more classic than chocolate chip. The combination of brown sugar, vanilla and sweet chocolate is timeless. But let’s face it, there is definitely some debate as to what makes the ...

Tucked in the bustling streets of downtown Chicago, there’s a bakery that has won the hearts (and taste buds) of dessert ...

It went on to become the queen of desserts in the south, and has since been elevated to whole new levels by the bakers over at Magnolia Bakery ... Pieces is made of vanilla pudding mix blended ...

Eduardo’s Pastry Kitchen, 5950 River Oaks Blvd,, 214-531-4830 Critic’s Choice: Swiss Pastry Shop, 3936 W Vickery Blvd,, ...

The recipe for a beloved bakery staple at Whole Foods has ... Whole Foods "discontinuing" their Berry Chantilly cake, an affordable vanilla cake made with fresh fruit, berry compote and cream ...

a vanilla cake layered with berries and cream cheese mascarpone frosting. The cake has developed a cult following over the years. Chaya Conrad, now of Bywater Bakery, created the cake in 2005 when ...

Trying new recipes and flavors ... Famed NYC bakery Milk Bar is known for its offbeat, nostalgia-laden treats that pack a ...