Heavier desserts like cake fare better with a thick, icing-like glaze that can properly cover its surface without looking bare. A slurry of starch and water is typically used to thicken caramel, but ...

We tracked down the exact bundt pan Garner used in the video and were pleased to discover that it’s already 39% off ahead of ...

This is an easy cinnamon swirl bundt cake with sour cream ... but if you prefer you can top with a powdered sugar glaze. The ...

Poke holes with skewer on top of cake and spoon glaze over top of cooled cake. Slice pineapple into rings and grill until grill marks are visible. Cut into large chunks and garnish center of cake.

The simplest frosting of all, glacé icing, is just powdered sugar and water. We like to drizzle this thin, glossy glaze over homemade scones or coffee cake. There are so many different types of i ...

Celebrate National Coffee Day on Sept. 29.

1. Set the oven at 350 degrees. Rub the inside of a 10-inch Bundt pan with oil, making sure to coat the center tube and the ...

While the cake cools, stir together the powdered sugar and milk for the glaze. Drizzle over the top of cooled cake, slice and serve.