One of the recipes that comes to mind for me is skillet friend sausage and potatoes. I used to eat it ALL THE TIME when I would visit my grandma, and it just reminds me of family and simpler times. So ...
When the flames have died down, it's ready to cook. Fill a medium saucepan with water, season with a tablespoon salt and add the potatoes. Bring to a simmer and cook for 10 minutes until the ...
The Southern Lady Cooks on MSN9mon
SAUSAGE, GREEN BEANS & POTATOES
This Sausage, Green Beans, and Potatoes made in the crock pot are a ... I feel that you must make Fried Cornbread or ...
If you like, top the potato pancakes with a fried or poached egg ... Cook the Chinese sausage pieces until lightly charred in spots, then remove the pieces from the pan and drain on paper ...
The combination of crispy bacon, blue cheese, cold chicken breast, avocado, hard-boiled eggs, tomatoes and lettuce is hard to ...
Few things beat a classic breakfast sandwich early in the morning. But next time you have one, spruce it up with this one ...
Of all the ways one can cook an eggplant—grilled, fried, charred ... Split open like a baked potato and piled high with eggplant-parm-inspired toppings, they make for an easy weeknight dinner ...
Cherry Street Kitchen’s biscuits are Southern-style with craggy, buttery tops and a flaky, tender middle. Tall and perfectly ...
A dinner of roast chicken and potatoes is a classic — and it doesn’t need to be complicated nor does it need to take up hours of your time. By roasting bone-in, skin-on chicken thighs and ...
What makes Hawaiian chili unique is its use of spicy, smoky Portuguese sausage. Benedett and his ... mildly spicy − is ladled onto three fried Idaho potato skins and topped with shredded cheddar.
Cool and mix into the sausage meat. Roll into small walnut sized ... with the fat of choice Place in oven to heat. Par boil the potatoes and drain and dry. Toss in the seasoned semolina.
including the buttermilk fried chicken. Crispy, moist and perfectly seasoned, it's the definition of comfort food and is served over mashed potatoes and seasonal veggies with a Colorado twist in ...