From cookies to cakes, these are a few of our favorite holiday desserts that freeze beautifully, so you can get a jump on all your seasonal baking.

Not to be mistaken for marzipan, almond paste is commonly used as a filling or topping in croissants, cakes, cookies, and ...

We tried Ina Garten's outrageous brownies, Beatty's Chocolate Cake, and the dessert she said was so good it'd make grown men ...

Well, the buttermilk donuts from Firecakes Donuts in Chicago might just have that effect on you. Ready to embark on a sugary adventure? Firecakes Donuts is a cozy bakeshop where the buttermilk donuts ...

You baked, iced and sprinkled your heart out for tomorrow's potluck—don't let it all go to waste by trying the old "I'll just ...

Here is a flexible guide for making dinner bowls, whether you want to use leftovers or make something from scratch: Start with the grain: 1 cup of dry grains such as farro, barley, or bulgur or white ...

Once we heard about the benevolent back-and-forth sharing of homemade desserts between a couple and their 98-year ... is based on a traditional buttermilk farmhouse cake. A combination of ingredients ...

One must learn from every dish how it can claim to represent both the traditional and contemporary realm of dessert shapes. Agra is the birthplace of the classic Indian confection known as petha. This ...

Buttermilk cake is the quintessence of a grandma's afternoon snack. It is fluffy and sweet, with a delicious crumble with a ...