Is there anything better than a thick slice of sweet, crumb topped cake for breakfast? Fluffy, buttery cake, tender, buttery ...

What would fall be without apples? The humble fruit practically symbolizes the season, lending itself to many traditions from religious holidays to shared activities. One of my favorite things to do ...

Melt the butter in a large saucepan, stir in the sugar, buttermilk, and baking soda, and bring to a good rolling boil, stirring constantly. Boil for 1 minute. Pour the sauce over the hot cake in the ...

Indulge in the pure delight of my banana apple cake ... the use of sour milk or buttermilk adds extra moisture and tanginess. These carefully selected ingredients combine to create a truly ...

Pound cake is a classic dessert known for its dense and moist texture, but adding this savory ingredient will give it a ...

Apple crumb cake is a delightful autumnal dessert that ... In a glass measuring cup, combine the buttermilk and vanilla extract. With the mixer running on low, add half the buttermilk mixture ...

Just like those sugar-crusted apple cider doughnuts ... to elevate pound cake is to simply add chocolate chips! They get all melty and luscious when baked into the classic loaf cake.

making this parsnip and apple loaf recipe rather hard to resist. This is a cake that feels substantial and wonderfully wholesome. It is beautifully moist thanks to the grated apple, parsnip and ...

The fragrant richness of coconut oil and the tenderizing power of buttermilk ... pound cake recipe. This simple, moist banana bread recipe can also be baked in three small (5¾x3¼”) loaf ...

Cozy up for fall with these October must-haves, including snacks, sauces, sweets—and, of course, pumpkin everything.

Next add the apple sauce. Add half of the dry ingredients ... bake 25–30 minutes then remove from the oven and let cool completely. While the cake cools, stir together the powdered sugar ...