Tasty fruit harvested from October through January. American persimmon trees (Diospyros virginiana) produce gorgeous fall and winter fruit, putting on a show toward the end of autumn when all ...

Tulip tree (Liriodendron tulipifera), a cousin of the magnolia, is absolutely stunning in spring when it’s fragrant, ...

Take one look at the forecast and you know winter weather is right around the corner. This time of year, some locals start to ...

The key is choosing a persimmon that is ripe and ready to eat. The experience of eating a persimmon that isn't quite ready can be akin to trying to consume a sweet yet dense cotton ball.

Between Chalmers and Lindley Halls, just south of the Chi Omega Fountain, there is a small grove of fruit trees that students ...

American persimmon (Diospyros virginiana) turns greenish-yellow in the fall. Grow it in full to part sun in zones 5-9, where it can grow as tall as 100 feet in rich, moist soil (shorter under less ...