When it comes to making healthy choices, whole wheat is usually best in bread. But beware of this well-known brand's loaf ...

By Mohamed Ezz CAIRO (Reuters) -Egypt has developed plans to slash wheat imports and spend less on subsidised bread by adding ...

But when industrial roller mills arrived in the late 1800s, the supply chain coalesced around white bread virtually overnight ...

it's a good idea to look for whole-grain bread, the experts say, which is made with flour containing the entire wheat kernel. There are three parts of the kernel: the bran, germ and endosperm ...

The last time I made a loaf with all whole wheat flour, I had added boiled mashed sweet potatoes. It offered softness to the bread and natural sweetness. Lovely as it is, that bread takes time ...

Many of my patients report symptoms after eating gluten. But the trigger is often a larger group of foods known as ...

Egypt plans to cut wheat imports and reduce subsidies by using corn or sorghum in bread production. This move, aimed at ...

Some such functions include helping animals digest more nutrients or improving the flavor or capabilities of food. For ...

Do you know the difference between all the types of flour? Here's a guide to all-purpose flour, whole wheat flour, bread ...

Five nutrition experts weigh in on whether gluten is a positive addition to a diet, or whether we're all better off gluten ...