This Children’s Day, creative minds in the advertising and media industry take a trip down memory lane, revisiting the ...

In India, the first meal of the day is as vibrant as it is diverse—a healthy mix of nutrition, flavours and tradition. We ...

Discover a world of quick and delicious South Indian meals that can be prepared in under 25 minutes. From the savory semolina ...

We are used to eating a lot of starch and very little vegetable matter. Foods like rice, idli, dosa, upma, uthappam, appam contain a lot of calories but very few nutrients. That's why we call them ...

Popular millet-based breakfasts like Pearl Millet Dosa, Foxtail Millet Smoothie, and Barnyard Millet Upma offer a healthy start to the day. Particularly popular in South India, Pearl Millet Dosa ...

The dosa is served with peanut chutney ... We also try the MLA Pesarattu, which is stuffed with rava upma.

Millets have made a comeback into the Indian staple diet unlike anything we’ve seen, thanks to its abundance in fibre, ...

Cooked with vegetables, mustard seeds, and curry leaves, upma is a warm, comforting breakfast with a mildly spiced flavor. Another South Indian favorite, dosas are thin, crispy rice crepes often ...

LLM contributor Joanna Lobo enjoys a luxury stay at this recently opened boutique hotel which offers an intimate taste of ...