Mashed potatoes are simple, why do bad ones end up on the table? This mashed potatoes recipe works every single time. And you ...

Oat milk is a popular plant-based alternative to dairy milk, but sometimes, a little extra know-how is required to work with ...

Milk is a staple in most households across the globe. Milk often turns sour if not stored properly. We have some tips for you to reuse sour milk in cooking. If you find the milk getting fermented, add ...

But what do you do when the milk turns sour? The obvious reply will be to pour it down the drain. What if we say, you can reuse milk in various interesting ways? That's right! In this article, we will ...

The sniff test is one of the most common methods of checking for spoilage. If your milk has a sour or otherwise funky smell, it's probably on its way out. Other signs include a sour taste and a ...

A staple of Indian curries and spicy dishes, tamarind paste is used in marinades, dipping sauces and chutneys. It can be ...

Whisk that up and move on to the wet ingredients. "We're using a plant based milk," says Jacoby. "You could use any milk that you have in your fridge." We used soy milk, then added vegetable oil ...

From super-speedy midweek suppers to special occasion meals, our selection of vegetarian recipes has something for everyone.

Since I don’t have the staying power for the ACCC’s upcoming federal court battle with you, here’s what we’re going to do.