READ MORE - MasterChef's John Torode's 'cheat' technique always ensures perfect poached eggs READ MORE - MasterChef's Gregg ...

I felt like I had nine lives after I fell off' John Torode makes a quick and delicious Greek salad for viewers of ITV's This Morning from the middle of the sea. The celebrity chef is currently in ...

John Torode’s serving up a beautiful one pan sausage, butternut and mushroom bake - minimal faff, maximum flavour, it's sure to be a family favourite! 1. Preheat the oven to 220C/200C Fan.

Luckily, MasterChef presenter John Torrode and his wife, actress-turned-chef Lisa Faulkner, have revealed their secret to making the perfect roast potatoes. During an appearance on This Morning ...

The 48-year-old singer, who is best known for starring in the pop group Steps, became the latest contestant to leave the BBC show after failing to impress judges John Torode, 59, and Gregg ...

Unaware of the mishap, Richard mistook the audience's reaction as encouragement for his Ali G impression, which he had previously performed on This Morning. John Leslie, however, quickly came to ...

Culinary power couple John Torode and Lisa Faulkner are on a mission to make restaurant-quality dishes more accessible to home cooks. The pair first met when Faulkner won the fifth series of ...

“My favourite thing about it was that it just used egg yolks (the best part ... of soured cream and some crusty bread. John & Lisa’s Kitchen by John Torode and Lisa Faulkner is published ...

The pressure from Man City finally told deep in second-half stoppage time as John Stones struck an equaliser ... after watching it back on Monday morning. Speaking on Instagram, Wright said ...

John Torode could barely contain his exasperation during the opening episode of this year's Celebrity MasterChef finals week ...

Then reports about Hurricane Helene started. By Wednesday morning, John Wismer and two of his grandkids, Abby Christensen, 25, and Nick Wismer, 27, were sitting outside Daiquiri Deck ...

Making the perfect roast potatoes can sometimes prove quite difficult, with a fluffy inside and crispy coating considered the holy grail. Well luckily, MasterChef presenter and chef John Torrode ...