Alicia Hinze from the Buttered tin stopped by the WCCO kitchen to demonstrate how to make a classic cinnamon roll.

Isabella’s Café & Bakery may look like your typical small-town bakery from the outside, but once you step inside, you’ll ...

According to the Sussex kitchen, the Swedes claim the cinnamon bun was born in their country in the 1920s. However, people in ...

You don't need to worry if braiding Challah for Rosh Hashanah feels like a chore -- you can bake pull-apart Challah rolls ...

Spiced Apple Cake, Cinnamon Bun Apple Pie and Apple Crumble celebrate the season with fall fruits and cinnamon.

This versatile one-pot meal can simmer for hours, be whipped up quickly for a quick game day snack or serve as a convenient ...

While cinnamon is best known for its sweet uses, the spice elevates these 11 savory dishes to taste like fall, too.

Tucked away in the heart of Kalamazoo, there’s a diner that has quietly gained a reputation for serving up some of the most ...

In the realm of breakfast foods, few pastries are as drool-inducing as the cinnamon roll. Warm, fluffy, gooey, and smothered in frosting, it's the ultimate sweet tooth experience. Over the years, it ...

The best part, they are also finger foods ... These peach cobbler egg rolls are crispy, handheld peach cobbler desserts covered in cinnamon sugar. Try this easy recipe on the stovetop, air fryer, or ...