Sattu, Suji, mustard oil, curd, ginger chilli paste, salt , Hing, red chilli powder, turmeric powder, dry mint powder, Water , chopped tomato (optional) ...

Are you in search of the best dosa tawa that suits your cooking needs? Look no further as we have curated a list of the top 10 dosa tawas available in the market. Whether you prefer non-stick ...

Those who make dosas or love eating them know that without the crispy crust, there is no authentic dosa and that it all depends on the dosa tawa. A good seasoned iron dosa pan will readily produce ...

Dosa, a traditional South Indian delicacy, is made from fermented rice and lentil batter. The thin and crispy dish typically served with sambar (a spicy lentil-based vegetable stew) and chutneys, is ...

David Dosa, 53, died outside his home in the Farley Hill area of Luton on 15 August A 27-year-old man is set to go on trial after denying murdering a grandfather. David Dosa, 53, of Farley Court ...

Chettinad Masala Dosa brings together crispy dosa with a spiced, tangy filling that's hard to resist. Each bite offers the perfect balance of texture and flavour. Soak the rice and urad dal separately ...

Initially shared by food blogger Devesh Dabas on Instagram, a video of this 'Dosa Printing Machine' went viral when an X user reposted it. Listen to Story Anand Mahindra noticed a Patna dosa vendor's ...

Real-life weight loss stories often have a direct connect to people. Having a tough time starting your weight loss regime?

Actor Zeenat Aman shared a quick post about what she does on the weekends, to advocate the idea of a slow life. She talked about eating the best food at her favourite restaurant and taking long naps ...

Real-Life Weight Loss Story: Weight loss is a journeys subjective. It requires an emotional, mental and physical investment of different levels. The route, time and destination can be different ...

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Are you a beginner chef who wants to master the art of fermenting dosa batter? If so, this easy guide is for you. From selecting the right ingredients to tips on soaking, consistency, and temperature, ...