Navratri, a festival honoring Goddess Durga, sees devotees fasting and preparing various sweets as offerings. Key ...

Here's a traditional recipe to make delicious jalebis at home: - 1 cup all-purpose flour (maida) - 2 tablespoons fine semolina (sooji) - 1 tablespoon yogurt (dahi) - 1 teaspoon baking powder - 1 cup ...

Semolina dumplings, shrimp, chayote, and okra top a seafood stew base in this Jamaican Pepperpot recipe from Nina Compton.

Discover the vibrant Bathukamma Festival celebrated in Telangana, marking the arrival of autumn and the harvest season.

Since arriving in Australia, Pargat Singh has worked as a cook and a truck driver. Chaap Junction brings together both of ...

Navratri is a revered nine-day festival dedicated to honouring the nine avatars of Goddess Durga. It is a time of deep ...

Cereals Canada recently released their 2024 Canadian Wheat Crop Progress and Harvest Assessment Update. Harvest operations ...

Fresh pasta is certainly the queen of any meal. Symbol of Italian cuisine, it is loved and prepared all over the world, and ...

Lifestyles and habits have changed. From the creations of Michelin-starred chefs to home-cooking, cookery around the world is ...

Navratri is a time for devotion and fasting, and these 12 Satvik recipes offer nutritious, delicious options to enjoy during ...

Milk-based sweet, originating in Persia, was introduced to India by Mughals. Made from milk powder and flour, it's deep-fried ...

Explore whether couscous belongs in the pasta or grain category. Learn more about this versatile food and decide where it ...