Food is so much more than something that gives us energy—it has cultural power. It brings us together, allows us to ...

a beloved San Francisco institution and the home of The Original San Francisco Sourdough™, is proud to announce the celebration of its 175th anniversary. Born in the Gold Rush in 1849 ...

The star of the show, of course, is the sourdough starter. Starters can be used at almost any time, but many bakers agree that it's best to use the starter when it's at its peak. But what does ...

San Francisco rests on the tip of a peninsula along the northern California coast; it's flanked by the San Francisco Bay to the east and the Pacific Ocean to the west. The city is actually much ...

Always wrapped in tin foil. Usually a gut bomb. The first San Francisco brand to apply French bread technique to the region’s native sourdough yeast (c. 1849), Boudin now makes loaves in the ...

From the front door of X, which is closing up shop in San Francisco on Friday, Market Street runs straight through downtown to the bay. In 1905 the famed urban planner Daniel Burnham called this ...

After the game, Shanahan said "it was a little too much today" for McCaffrey to be able to play, noting that San Francisco "thought it was going to be smart to keep him out." Shanahan added that ...