3.Grind the ginger, garlic, green chillies, grated coconut, fennel and mint leaves together into a paste. 4.Add this paste and sauté everything well. 5.Add the drained rice and fry well.

Here are ways to level-up your microwave rice. Some techniques are usually reserved for rice cooked from scratch, but they ...

It found its way into rice dishes, stews, and desserts, offering not just flavour but the promise of well-being. Cooking with the world’s most expensive spice requires a gentle touch.

Meatballs are made in countries across the globe and are widely loved. They’re often bite-sized — though they also can be ...

As the holiday season fast approaches, be sure to give your cocktails a festive and delicious upgrade by adding some good ole ...

Procurement of the new crop began on 1 October. On 28 August, Mint reported that the government was looking at relaxing restrictions on rice exports as paddy sowing was expected to set a record ...

To get the most from your limes make sure they’re at room temperature, then roll firmly on your work bench pressing with your palm to release as much juice as you can before halving and juicing.

The essential of our picnic day? The rice salad! Here we offer you a vegetarian recipe, filled with flavors and vegetables to ...

Cover and cook over hot water for 1 hour and 25 minutes, or until milk has cooked into the rice and the mixture is of pudding consistency. Stir occasionally during cooking and add mint the last 20 ...

1 Preheat the oven to 200C/180C fan/gas 6. 2 In a small bowl, mix together the oil, tomato purée, salt and curry powder. Place the cauliflower florets on a baking tray, put the paste on top and mix it ...