Nagkesar seeds with tail like stalks are used in Konkani and Maharashtra cuisines. It is grounded along with other spices and is found in Goda Masala and Malvani Masala. It is not used alone. Nagkesar ...

TasteAtlas's ranking of Chicken Tikka Masala as a British dish has stirred controversy. The dish's origins are debated, with some attributing it to a Pakistani chef in Glasgow, while others link ...

channa masala, vegetable kofta, bhindi tamatar and grilled lobster, Tasmanian salmon, prawns scallops with coconut barley risotto. For a sweet ending, three types of regal Indian mithai were featured ...

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India has 29 states with at least 720 districts comprising of approximately 6 lakh villages, and over 8200 cities and towns. Indian postal department has allotted a unique postal code of pin code ...

Chicken tikka masala is a dish that has become synonymous with Indian cuisine for many people around the globe. Known for its vibrant, spiced sauce and succulent pieces of grilled chicken, it has ...

combining all the key ingredients needed for a mass masala entertainer. The 159-second trailer opens by introducing a group of people everyone fears. When one person asks another who they are, the ...

Sesame seeds are a grest plant based source of calcium. Here are some ways to add sesame seeds to your diet straight from expert.

For the cuisine of Indigenous people of the Americas, see Indigenous cuisine of the Americas. While many ancient Indian recipes have been lost in history, one can look at ancient texts to see what was ...