With immigrant chefs shaking up the restaurant scene in Washington D.C., the cuisine varies from Latin American, Ethiopian, ...

The Prasad offered to the deity is a mix of chura, elaichi dana, and peda. The temple serves noodles, chop suey, and rice as ...

Enjoy your lunchtime with these delectable and easy rice recipes. From crispy rice vada to flavourful bisi bele bath, these ...

This year celebrate Navratri in all its glory, with devotion, garba, colorful outfits, and color coordinated vegetarian ...

and garam masala contribute to the savoury note of this dish and the addition of nuts gives it texture. The non-vegetarian version of a Kashmiri biryani is more a pulao as the rice is just cooked with ...

Navratri is a time for devotion and fasting, and these 12 Satvik recipes offer nutritious, delicious options to enjoy during ...

Try these wholesome and easy-to-make dishes during Navratri to stay energised and nourished while observing the sacred ...

The global rise in ghee’s popularity has prompted a closer look at its incredible benefits. To explore its advantages, we ...

Craving a delicious one-pot meal? Try this authentic Chicken Kabsa recipe with fragrant basmati rice and spiced tender ...

Basanti Pulao, a festive Bengali dish, is a fragrant, slightly sweet yellow rice, traditionally served during special ...

Breakfast is one of the most important meals of the day and it is important to make this as nutritious as you can. Here are ...

A Himachali version of the popular North Indian kachori, Babru is a deep-fried bread filled with spiced black gram paste. It’s crispy on the outside and soft on the inside, making it a favourite among ...