Carolina Gelen, a cookbook author and video personality, shares cozy vegetable recipes from her childhood in Romania.

When I moved here a decade ago, I was fascinated by the food cart pods in Portland. Since then, many people have told me they ...

I've spent years making all of Ina Garten's recipes. Here are the chef's best breakfast recipes, from truffled scrambled eggs ...

When Nigel Slater moved into his London home in 1999, his garden was little more than an unkempt lawn; now, it’s a lush oasis ...

The restaurant closed for 24 hours, then reopened Sept. 25 after another inspection, according to a report from that same day ...

These days, fewer and fewer people are hitting up the big fast food juggernauts, opting instead for more elevated restaurant ...

Here’s the Living Wage a Millennial Needs To Live Comfortably in America Eight US states to vote on amendments to ban ...

Peruvian cuisine is widely considered to be the best in South America, and the capital, Lima, is known as one of the world’s ...

Utz Brands, Inc., a leading U.S. manufacturer of branded salty snack foods for more than 100 years, will showcase its bold and distinctive snacks at t ...

A staple of Indian curries and spicy dishes, tamarind paste is used in marinades, dipping sauces and chutneys. It can be ...

If it weren’t for the kindness of neighbors providing us with hose water and food, it would have been a much worse situation.” ...

Researchers explore how acetic acid bacteria shapes emergent properties of sourdough, with implications across complex microbial systems.