This is a "quick bread" using baking soda for leavening instead of yeast. Yeah for no rising time! Though here's a recipe for Cinnamon Swirl Raisin Bread made with yeast if you'd prefer.

Speaking of breakfast, how good is a toasted piece of cinnamon raisin bread slathered in butter? You know what's better? Making it from scratch! It's easier than you think.

This moist, spiced bread is great as-is, especially if you top it with cinnamon butter or cream cheese and a drizzle of honey. It’s also easy to tweak. For a sweeter bread, use pumpkin pie ...

It’s fall baking season, and we’re here for it. Nothing is cozier than spending a weekend morning in your pajamas, drinking ...

A year after recalled applesauce pouches containing cinnamon left more than 500 kids with lead poisoning, new research is offering further cause for concern regarding the popular spice used in ...

All the joy of pumpkin pie in quick bread form ... baking powder give the bread a lift during baking. We use both to achieve the ultimate, light-and-airy crumb. Cinnamon and nutmeg.

Cinnamon is a spice that has long been celebrated for its medicinal properties and warming aroma and flavor. The spice is made of dried bark from various trees of the Cinnamomum genus, while ...

The level of lead identified is not likely to pose an immediate health risk. Elevated levels of lead have been found in 12 of 36 ground cinnamon products and spice blends, according to a Consumer ...

Combine butter, cinnamon, sugar, and vanilla extract; spread a good tablespoon of this mixture over the slice of bread; warm it up in the oven and voilà... perfect toast! Get Ree's Cinnamon Toast ...