From freeze-drying to dehydrating to water preservation, I have tried it all. And while I believe in preserving food, you ...

Harvest season is in full swing and local extension offices are teaming up to teach people about how to preserve low-acid ...

Preserves are an integral part of many pantries and basements. But how long can they be stored without losing quality? This ...

When it comes to capturing the flavors of the season, few things compare to the sweet and tangy combination of cranberry and ...

which is simply to preserve our family home," Riley tells PEOPLE via email for this week's cover story. Keough also presides over the sub-trusts of her 15-year-old sisters Finley and Harper ...

If you're lucky, you'll find yourself with more homegrown food at the end of the season than you can consume before it spoils. Rather than waste your hard-earned bounty, it's time to think about ...

Today’s canning enthusiasts explore canning to preserve the bounty from their home gardens or local farmers’ markets. They’re interested in canning fruits, vegetables, homemade jams and even ...

Green fig preserves and the syrup in which they are stored in jars make for a superb ice cream with a touch of vive la differénce about it. Preserved green figs in a gingery syrup are the epitome ...

I play it safe (and easy) by freezing and drying herbs and produce rather than canning, which ... Freezing them whole not only preserves their flavor and texture but also makes it convenient ...

Canning residents could have their rates discounted ... City of Fremantle over the protection of a century-old Moreton bay fig tree on private property. Who gives a fig?Fremantle removes ...