Traditional Amish cinnamon bread is commonly called friendship bread because of the custom of sharing sourdough starter with a fellow baker who's still learning the ropes. However, Mashed recipe ...

Joyce M Amish Cinnamon Bread has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare and review thousands of real recipes submitted by real home cooks. The best are featured on ...

Nothing feels cozier than the warm, inviting scent and taste of cinnamon. Use it for breakfast, dessert, drinks, and even ...

Most recipes will stand being covered and refrigerated immediately after mixing, before kneading, and left for up to eight hours. Flour: Bread flour is often labelled as 'strong' flour in the UK.

So you're looking for the best casserole recipes? Well, we've got them all right here. We combed through all of our casserole recipes—from main-dish dinner casseroles to feed a crowd to side ...

Variations of the cosmopolitan mix have been used around the world for hundreds of years. In the 1600s, colonizers from the Netherlands, who took control of the Spice Islands in what is now ...

Get a jump on preserving pears from fall by making this traditional spicy New England ... amount of sugar won’t have much effect on your recipe.

spread a good tablespoon of this mixture over the slice of bread; warm it up in the oven and voilà... perfect toast! Get Ree's Cinnamon Toast recipe.