Uncover 23 apple recipes you never knew existed! From breakfast to dessert, these unique dishes will transform your ...

you'll have yourself some good old-fashioned corn fritters. You might want to skip the maple glaze with these, but they'll taste great with a drizzle of plain maple syrup or melted butter. What Can ...

Roll out half the pastry to fit the base of the tin. Place the apple slices on the base, sprinkle with the sugar and zest. Roll the remaining pastry and gently lay it on top. Pinch the pasty in ...

These perfectly adorable apple fritters feature crisp apples, citrus, applesauce, and warming spices in the dough for a complex mix of autumnal flavors. A cardamom glaze brings out the floral ...

If I could make just one dessert all season long, it would be apple crumble — no question. (It’s not to be confused with apple crisp, which is similar but has oats mixed into the topping.) ...

In his no-frills double-crust pie recipe, baker A.J. Perry creates an old-fashioned apple pie that exudes sweet-tart apples in a perfectly buttery crust. A touch of lemon enhances every gently ...

Let the aroma of a freshly baked apple pie fill your dessert cravings. Sprinkle in aromatic spices like cinnamon, cloves and nutmeg and team it with a scoop of vanilla ice cream. Heat oven to 375 ...

And these 84 best apple recipes will provide endless inspiration to start cooking and baking with apples all season long! Related: 15 of the Best No-Bake Apple Desserts From apple dessert recipes ...

Being elegant is an old-fashioned personality trait that's ready to make a comeback. An elegant person is gracious and graceful. They know when to raise their voice to advocate for themselves and ...

Among these companies switching back to old-fashioned features is Apple, who in their latest iPhone 16 release declared a new 'action' button as well as a touch bar for camera controls.

If I could make just one dessert all season long, it would be apple crumble — no question. (It’s not to be confused with apple crisp, which is similar but has oats mixed into the topping.) In my book, ...