Add chopped onions, green chilies, ginger, curry leaves, haldi, and salt. Mix well to combine everything together. 3. For the Mysore masala, heat butter in a pan and add onions. Saute for a minute or ...

Mysore masala dosa is a classic South Indian delicacy celebrated for its crispy texture and rich filling. With this recipe, you can learn how to make this treat in your kitchen. Start by soaking rice ...

The dosa is the world’s greatest culinary invention, in my opinion. The South Indian delicacy is a thin, savoury ...

Further, there is the Mysore dosa — plain dosa coated with a chutney made of garlic and red chilies on the inside — and the Mysore masala dosa, which adds spiced potatoes along with the chutney.

where the famous ' Mysore pak ' and ' Mysore masala dosa" were part of the menu. The PM, who led the Yoga Day celebrations on the premises of the 'Amba Vilas Palace' here, drove back to the palace ...

Nick even organized a dosa party for the crew, which included a menu which had Plain Dosa, Masala Dosa, Mysore Dosa and Onion Dosa. In the caption, Priyanka began by mentioning: “It was a workin ...