I settled on a simple single layer sheet cake with all the best summery flavors. Zucchini, bright lemon and sweet blueberries make for the most delicious and pretty cake. To make the cake a little ...

Pistachio bread is tender and sweet with just the right amount of nutty flavor, and a gorgeous color. Serve for dessert, a ...

This delicious Blueberry Loaf Cake covered in vanilla or lemon icing ... Quick breads can be sweet, like Banana Bread or Zucchini Bread, or savory, like cornbread or spoon bread. Having made that ...

To make the scones, put the flour, baking powder, sugar and lemon zest in a large bowl and mix together to combine. Add the butter and use your fingers to rub into the flour until the mixture ...

Add the lemon zest. Gradually add the beaten eggs, mixing well between each addition and scraping down the sides of the bowl from time to time. Sift the flour and baking powder into the bowl.

A new crop of cookbooks takes us through Ireland, Italy, Greece and around the Mediterranean, giving us a savory zucchini bread ... pinch of salt on top, and lemon wedges for squeezing over.

In late July, I pulled the last loaf of Lemon Zucchini Bread from the freezer and harvested our first small squash the same day. When we visited our grandkids in Ohio, I texted the son in charge ...

Crumb Apple Zucchini Bread and my personal favorite- Zucchini Lemon Cupcakes! Zucchini adds an extra layer of moistness to baked goods your taste buds will love.

Quick breads like pumpkin bread, banana bread and zucchini bread are quick and easy to whip up and are also great recipes for showcasing your culinary creativity. You can easily make the recipe ...

Easy Lemon Blueberry Icebox Cake is the ultimate end-of-summer treat! This dreamy, no-bake dessert layers zesty lemon pudding, fluffy whipped cream, and crunchy graham crackers with luscious ...