This is a "quick bread" using baking soda for leavening instead of yeast. Yeah for no rising time! Though here's a recipe for Cinnamon Swirl Raisin Bread made with yeast if you'd prefer.

Pumpkin bread is one of our favorite treats to enjoy during the fall months. Here's how to bake a perfectly moist loaf that's ...

Speaking of breakfast, how good is a toasted piece of cinnamon raisin bread slathered in butter? You know what's better? Making it from scratch! It's easier than you think.

It’s fall baking season, and we’re here for it. Nothing is cozier than spending a weekend morning in your pajamas, drinking ...

All the joy of pumpkin pie in quick bread form ... baking powder give the bread a lift during baking. We use both to achieve the ultimate, light-and-airy crumb. Cinnamon and nutmeg.

This moist, spiced bread is great as-is, especially if you top it with cinnamon butter or cream cheese and a drizzle of honey. It’s also easy to tweak. For a sweeter bread, use pumpkin pie ...

Cinnamon is a spice that has long been celebrated for its medicinal properties and warming aroma and flavor. The spice is made of dried bark from various trees of the Cinnamomum genus, while ...

The level of lead identified is not likely to pose an immediate health risk. Elevated levels of lead have been found in 12 of 36 ground cinnamon products and spice blends, according to a Consumer ...

Combine butter, cinnamon, sugar, and vanilla extract; spread a good tablespoon of this mixture over the slice of bread; warm it up in the oven and voilà... perfect toast! Get Ree's Cinnamon Toast ...