Unopened, buttermilk will last for about 3 months if it's refrigerated ... If you're looking for a go-to vanilla cake recipe ...

The buttermilk in your fridge is actually very different from old-fashioned buttermilk. We talked to experts to understand ...

This is the perfect celebration cake and this recipe uses buttermilk to create a cake that's tender and fluffy. The cake is ...

It's remarkable how easy it is to substitute vegan items into recipes these days. We spoke with an expert about replicating ...

A heavenly cake that's so often overlooked for special occasions. Angel food cake is moist, fluffy, and perfect for all types ...

For the cinnamon swirl Bundt cake, use a 10-cup bundt pan ... Reduce mixer speed to low and add flour mixture and buttermilk little by little, alternating between the two until just combined.

try this feijoa buttermilk cake. Moist and delicious, it’s a great way to use the fruit to the end of its season. I have run over some with the lawnmower but I am still picking the best to use ...

In a large bowl, whisk together flour, baking soda and a pinch of salt. Add buttermilk and eggs and whisk until just combined. In a small bowl, mash raspberries with a fork and set aside.

This week You! collaborates with founder and CEO of ‘Kitchen Crafts’ and food website ‘Happy Belly World’, Kausar Ahmed, who shares the recipe for the best chocolate cake ever! Preheat ...

Vegan baking is inventive and clever when it comes to creating soft cakey texture. Our expert tells us how to achieve a ...

Butter a 10-inch cake pan, line the bottom with parchment ... Sift together flour, baking powder, and salt. Stir the buttermilk and vanilla extract together. With mixer set on low speed, add ...