This loaf cake is so rich, moist, and chocolaty, that it doesn't require any kind of icing or glaze. Having said that, if you ...

Unsweetened applesauce - This makes for a moist chocolate loaf cake and adds a natural sweetness ... with a rubber spatula or wooden spoon. Step 5: Set bake time for 55-60 minutes or until ...

And there are plenty of ways you can take them to the next level, including this indulgent chocolate chip loaf cake recipe by none ... cocoa powder Five large eggs One level tsp baking powder ...

The fragrant richness of coconut oil and the tenderizing power of buttermilk make this the ultimate chocolate pound cake ... moist banana bread recipe can also be baked in three small (5¾x3¼ ...

No matter the variety of cake you prefer, the secret to the mouthwatering baked good is not only its sweetness, but also a ...

With loaf cakes, the difference between a nicely moist crumb and slightly dry is a matter of minutes and the timing will depend on your oven. Test 5 minutes before the cake is due to be cooked and ...

Carrot cake has a moist texture like no other cake thanks ... First, start by taking a large glass mixing bowl and find a standard-sized loaf tin. This recipe even includes cream cheese frosting ...

"This pumpkin soup is deliciously creamy and smooth," says recipe creator Lea Ogawa. "Tender onions and garlic give it depth ...

This tender, gently spiced cake enrobed in dark chocolate ganache requires that ... A tea cake that's true to its name, this loaf harnesses the power of citrusy Earl Grey tea for its distinct ...

Loaf cakes tend to keep well, if wrapped in paper and stored in an airtight tin. Some even taste better after a few days, like a ginger cake. Loaf cakes also freeze brilliantly, just wrap them ...