Awesome Country Apple Fritter Bread Recipe | Food Network
WEBAwesome Country Apple Fritter Bread. 108 Reviews. Level: Easy. Total: 1 hr 50 min (includes cooling time) Active: 25 min. Yield: 8 servings. Nutrition Info. Save Recipe. …
- Author: Kim Lange
- Steps: 11
- Difficulty: Easy
Country Apple Fritter Bread Old-Fashioned Recipe
WEBAug 20, 2024 — This easy apple fritter bread recipe is the perfect way to celebrate the flavors of fall, or to enjoy any time of year. The layers of brown sugar, cinnamon, and chunks of apple create a moist bread that’s reminiscent of your favorite donut, making it a must-try recipe card addition.
Country Apple Fritter Bread - FULL RECIPE
WEBMar 2, 2024 — Country Apple Fritter Bread. Ingredients. 1/3 cup brown sugar. 1 teaspoon ground cinnamon. 2/3 cup white sugar. 1/2 cup butter, softened. 2 eggs. 1 1/2 teaspoons vanilla extract. 1 1/2 cups all-purpose flour.
Awesome Country Apple Fritter Bread - The Baking ChocolaTess
WEBDrizzle with some old-fashioned creme glaze and devour with this Awesome Country Apple Fritter Bread! Fall is the time of year when the scent of apples fills the air, and no other dessert captures this seasonal flavor quite like the classic country apple fritter bread.
Country Apple Fritter Bread Recipe with Buttery Glaze ...
WEBJul 22, 2023 — This easy quick bread recipe is full of all the cinnamon goodness of apple fritters but without the frying! It's a sweet loaf that's delicious for any fall breakfast (or try these pumpkin scones or gingerbread waffles), brunch, or afternoon snack!
Amish Apple Fritter Bread - Kitchen Fun With My 3 Sons
WEBNov 7, 2020 — Amish Apple Fritter Bread is a sweet, soft, quick-bread filled with apples and sweet brown sugar cinnamon. A delicious treat with coffee or tea, serve this delicious apple bread warm with whipped butter.
Country Apple Fritter Bread - The Healthy Epicurean
WEBJul 8, 2024 — That's right, this is my recipe for Country Apple Fritter Bread, and it's seriously SO GOOD. It's a simple yeast bread with butter, apples, brown sugar and cinnamon laced throughout. There are flaky layers and the dough is squishy and fluffy and lightly sweet, and the apple filling is just perfect. It's great for fall (or any time of year, …
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